Artisanal Peruvian Breads in Melbourne

Handmade with sourdough starter and baked in small batches, our breads bring softness, flavor and a touch of home.

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Kancha Breads

Bestseller

What makes Kancha different

Kancha is a small microbakery focused on traditional Peruvian breads, made slowly and with intention. We work in small batches, use natural fermentation techniques, and bake to order each week. Everything we do is guided by respect for the process, the ingredients, and the experience of eating good bread.

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Our Collection

Pan Caracol Sandwich Loaf

Pan Caracol Sandwich Loaf

Pan Caracol Sandwich Loaf
$15.00
Family Turrón Pack

Family Turrón Pack

Family Turrón Pack
Sale price  $75.00 Regular price  $85.00
Kancha Duo Jars

Kancha Duo Jars

Kancha Duo Jars
Sale price  $42.00 Regular price  $50.00
Sweet & Crunch

Sweet & Crunch

Sweet & Crunch
Sale price  $48.00 Regular price  $55.00
T’anta Wawa

T’anta Wawa

T’anta Wawa
$20.00
Turrón Artesanal Kancha

Turrón Artesanal Kancha

Turrón Artesanal Kancha
$20.00
Caramanduca Big Jar (60 units)

Caramanduca Big Jar (60 units)

Caramanduca Big Jar (60 units)
$67.00
Pan Caracol Rustic

Pan Caracol Rustic

Pan Caracol Rustic
$11.00
Caramanduca Jar (20 units)

Caramanduca Jar (20 units)

Caramanduca Jar (20 units)
$25.00
Caramanduca Large

Caramanduca Large

Caramanduca Large
$9.00
Pan Francés

Pan Francés

Pan Francés
$10.00
Pan Serranito

Pan Serranito

Pan Serranito
$11.00
Pan Caracol

Pan Caracol

Pan Caracol
$11.00
Pan de Yema

Pan de Yema

Pan de Yema
$12.50

★★★★★

“Got my taste of home away from home. Will definitely order again.”

— Andres Garcia Vega

★★★★★

“The bread is incredible, soft, fresh and with that homemade flavour that takes you straight back home. So warm, genuine and welcoming.”

— Jess Callalli Mejia

★★★★★

“The bread and turrón arrived in Sydney super fast, everything was carefully packed, and the communication was excellent from start to finish.”

— Viviana Delgado

★★★★★

“I tried three different breads and wow, all of them were so delicious! You can tell this bread is made by a true artisan.”

— Coral Sánchez